Holiday Cheese Sampler
When you’re planning a get-together and need a festive board or a special delight in seasonality, this selection of six farmstead cheeses—all handmade in small batches at the farm—will bring a unique taste of place to the table! Includes our fresh chèvre Laychee, a seasonal Laychee*, a round of Velvet Sister and wedges of our raw, aged Boont Corners.
The Holiday Cheese Sampler includes:
Boont Corners, Two Month (6 oz): Made from fresh raw goat milk which are aged over two months, the texture is pliable and it has a mild, herbaceous flavor.
Boont Corners, Vintage (6 oz): Aged five to seven months, the texture is slightly drier and the flavor is sharp and tangy.
Boont Corners, Reserve (6 oz): Aged over 180 days from fresh raw goat milk, the texture is hard and the flavors multifaceted.
Laychee (6 oz): Soft, fresh chèvre-like cheese from pasteurized goat milk with a tangy, citrusy zing.
Laychee with Fennel Pollen & Pink Peppercorn (6 oz): A soft, fresh cheese from pasteurized milk similar to chèvre with fennel pollen and pink peppercorn.
Velvet Sister (6 oz.): A Camembert inspired, mold-ripened cheese, with bold mushroom flavors that develops a creamy texture as it ripens.
SPECIAL SHIPPING RATES
FREE - CA and NV
$9.99 - West of the Rockies
$19.99 - East of the Rockies, AK and HI
* Orders are subject to availability and can be delayed by adverse weather conditions. We recommend ordering well in advance to avoid delay.