Bollie's Mollies, Surface Ripened Cheese, Pennyoyral Farm

Bollie's Mollies

Regular price $13.15

Love our cheese? Become a Farm to Table member -- five shipments a year of our seasonal farmstead cheeses plus enjoy many farm benefits!

Bollie's Mollies is named for the creek that runs through Pennyroyal Farm, nicknamed Bolly Creek because, as rumor has it, an early settler on the stream was bald. The Mollies half of the name comes from a Boontling word for the part of the female anatomy most closely associated with milk! Bollie's Mollies is a surface-ripened cheese that develops a fine layer of blue-grey mold as it ages over a three to four-week period, which lends complexity to the tang of the young cheese.


Surface Ripened Goat & Sheep Milk Cheese
4.5 oz (128 g)
Made with cultured pasteurized goat milk, rennet, salt.

Wine Pairing: 2022 Rosé of Pinot Noir, Anderson Valley
Recent Awards: 2022 ADGA Cheese Competition, 1st Place