Farmstead Wine & Food Pairing

Farmstead Wine & Food Pairing

Regular price $95.00

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SUMMER BOOKING NOW OPEN

July thru September we have select weekends open for our Farmstead Wine & Food Pairing -- a chef's tasting menu highlighting our estate wines, seasonal cheeses, produce and meats. Select from the above calendar to book our give us a call at 707.895.2410.

MEMBER PERK

Our Vine to Table members receive complimentary Wine & Food Pairings as part of their benefits. Members, call us to book your complimentary pairing. Not a member yet? Join us!

SPECIAL EVENT

Seasonally we host special Wine & Food Pairing events -- highlighted below. Join our Farm News list to be notified about our Farm Events! 

Summer Solstice Wine & Food Pairing | June 22 & 23

Our estate chef crafts an evolving Farmstead Wine & Food Pairing designed with the seasonality of our farm. It boasts a comprehensive tasting menu featuring our estate wines, cheeses, meats and produce. 

DETAILS

The Farmstead Wine & Food Pairing is a seated tasting offered on Saturday and Sunday by reservation. We can also host on Friday, please call to request. With advance notice, we are happy to accommodate large or private parties. Call us at (707) 895-2410 or email info@pennyroyalfarm.com with group details. 

Due to the limited nature of our farmstead, we can only accommodate food allergies. Provided with advance notice, our chef is happy to create a food pairing with only our cheeses and produce. Please call to request this menu option. Please note that all menus are designed for the entire table to enjoy.

Tax and 18% service charge will be applied at checkout.

CANCELLATION POLICY
For cancellations received 48 hours or more prior to a Farmstead Wine & Food Pairing, a non-refundable account credit of the full amount will be given with an expiration date from one year of the event date. For less than 48 hours, an account credit of 50% of the amount will be given. The account credit may be applied towards future events, retail purchases, and food items. No credits shall be provided for day-of cancellations or no-shows.

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