2018 PinoTrio, Anderson Valley
This vintage was a limited production and featured in our Vine to Table Spring/Summer Releases shipment. Members receive discounts and priority on all new wines! Not a member yet? Join us!
Each varietal composing our PinoTrio is nothing new to the palate, but swirled together is a whole new white wine! Made from three distinct lots at our home ranch, these Pinot cousins play well together—historically these varietals are only a generation’s jump from each other. With its wet stone minerality, fresh nectarine mouthfeel, rose-like florals, and almond croissant finish, we recommend letting it open fully in the glass, especially on a warm day at the beach.
100% Estate Grown: Pinot Noir, Clone 115 (40%); Pinot Blanc, Clones 6 & 54 (36%); Pinot Gris Clone 53 (24%)
Cheese Pairing: Boont Corners Two Month
Case Production: 211